ASKO Nordic Fresh 2.0 Refrigeration

Food preservation has evolved into a balance of freshness, convenience and sustainability, and ASKO’s new Nordic Fresh 2.0 refrigeration range delivers on all three fronts. 

Honored with the iF Design Award 2025, these refrigerators combine advanced technology with refined Scandinavian aesthetics. The range is available in built-in and freestanding models, offering flexibility for modern kitchens. Whether in stainless steel, black steel or white, the design ensures seamless integration while maximizing storage. 

Despite their generous interiors – up to 372 liters in a sleek 70 cm-wide frame – the appliances maintain a minimal footprint with ASKO’s Kitchen Fit Concept. Key innovations elevate everyday living. Auto Humidity Control keeps fruit and vegetables at an optimal 85–90% humidity, prolonging freshness. OptiFlow technology ensures consistent cooling across every shelf, quickly restoring temperatures when the door is opened. 

Freezers feature No Frost, eliminating the need for manual defrosting and preserving valuable storage space. Hygiene is also prioritized with a dry backwall, which prevents condensation and makes cleaning effortless. Storage is intuitive and adaptable, with smooth-drawer systems, multifunctional barriers for bottles, and premium interior lighting. 

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Depending on the configuration, Nordic Fresh 2.0 is offered in Series 2 and Series 5. Series 2 delivers intelligent essentials, including zero-degree drawers, telescopic rails and intuitive LED interfaces. Series 5 elevates the experience with Dura Fresh technology, separate climate zones for different food types, hygienic stainless-steel backwalls and premium wooden accessories that combine function with natural antibacterial properties. 

Connectivity is another cornerstone. Through ASKO ConnectLife, users can monitor and adjust their refrigerators remotely, ensuring optimal food preservation and energy efficiency. With Nordic Fresh 2.0, ASKO blends state-of-the-art cooling with timeless Scandinavian design, making it possible for households to reduce waste, enjoy fresher food and live more sustainably.

Published: September 30, 2025
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