In honor of its 10th anniversary in the culinary products arena, Viking Range Corp. has introduced a new line of three-ply cookware. Featuring a combination of stainless steel and aluminum alloys, Viking’s new cookware offers a lighter-weight alternative that conducts heat evenly and quickly.
“The new Viking three-ply cookware is an extension of our already successful product offerings,” said Richard Beattie, director of sales, culinary products, Viking Range Corp. “For 10 years, we have been dedicated to designing more culinary product choices for the home chef who wants professional-caliber equipment.”
The three-ply cookware is suitable for all cooking surfaces and is available as individual pieces including fry pans, sauté pans and sauce pans or as complete five-, seven-, or 10-piece sets. The line can be found here.