by laura | Oct 18, 2010 | Business & People News
Get cooking with the new GE Monogram website, “All in Good Food,” which looks at the art and science of cooking through recipes, blog posts and foodcasts. Presented by chefs Joe Castro and Brian Logsdon, the site shows food being prepped or cooked on...
by laura | Oct 18, 2010 | Business & People News
When you look at the Aspen twig handle design by Top Knobs, your first impression may be “cool!” and then: “What goes with that?” It’s a nature-inspired theme that’s both contemporary and rustic and its sophisticated yet transitional styling makes it an attractive...
by laura | Oct 15, 2010 | Business & People News
A 20-something-year-old colleague of mine says Rachael Ray is to her generation what Julia Childs was to Baby Boomers—with a twist. In the 1960s, home cooks knew who “Julia” was without anyone mentioning her last name. Like Madonna in the music world. Rachael may not...
by s98challan | Oct 14, 2010 | Business & People News
The competition heats up when the contestants on The Next Iron Chef are pitted against each other while using BlueStar’s ranges. The show brings 10 chefs from around the United States together to take part in cooking challenges each week, culminating with the winner...
by s98challan | Oct 14, 2010 | Business & People News
TODL has appointed Greg Farrar as Chief Executive Officer to lead growth and development of the online trade resource. Farrar previously served in senior executive management positions at Bill Communications and VNU Expositions, as well as his most recent position as...
